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FOOD MENU

FOR THE TABLE

Taquitos al Gusto

14
Blended cheese, shredded Romaine, Chile verde salsa, guacamole, crema. Choice of: pulled short ribs | house carnitas

Trucha Ahumada Dip

16
House smoked steelhead trout, serranos, chives, queso fresco-crema blend, fried capers, bolillo crostinis.

Guajillo Shrimp

14
Crispy shrimp on a guajillo butter sauce, cilantro.

Loaded Nachos

Manchego & jack cheese, refried beans, pico, tomatillo salsa, sour cream & jalapeños, guacamole.
No Meat 12
Chicken14
Carnitas 15
NY Steak 16

Taqueria

16
Four of our famous mini street-style tacos with onion-cilantro & green and red salsa.

Ribeye Skewers

21
Ribeye skewers, served with a herbs chimichurri.

Spicy Ahi Tostada

14
Avocado, sesame seeds, aioli, cucumber, tomatoes and salsa macha.

LOS CLASICOS

Crispy Tacos

16
Two crispy tortillas topped with lettuce, cheese and pico.Choice of potato, chicken tinga or carnitas.

Enchiladas

18
Choice of cheese, chicken tinga or carnitas served with crema, avocado, choice of red, green or spicy mole sauce.

LECHUGA

Patrona Salmon Salad

26
Norwegian salmon, organic kale, fresh berries, organic cherry tomatoes, queso, onions, champagne vinaigrette.

LA Caesar Salad

14
Little Gem Lettuces, Garlic Roasted bolillo Croutons, pepitas, roasted corn, cilantro Dressing, queso.
Add Chicken 6
Add Shrimp 8

Patrona Bowl

13
Organic chopped kale, frijoles de la olla, rice, aioli, guacamole, pico, queso, roasted peppers.
Add chicken or carnitas 6

SOUPS

Chicken Posole


Cup 8
Bowl 14
Chicken and hominy stew, made with homemade guajillo sauce, onions and cilantro, radishes, tostadas, spices, and lots of earthy flavor.

Soup of The Day

Chefs very special creation.

PLATOS DE LA CASA

Chile Rojo

26
Slow braised short rib, red roasted Chile sauce, pickled onions, Served with white Mexican rice and choice of tortillas.

Las Carnitas

21
Crispy, slow roasted pork, served with salsa quemada, pickled jalapeños, rice, refried beans, guacamole, pico de Gallo and tortillas.

Pollo a La Tomatillo

23
Sautéed chicken, served with grilled cheese chile relleno, tomatillo cream sauce, white rice, avocado fan, choice of tortillas.

Asada y Hongos

38
Grilled New York steak, sautéed portabello mushrooms and onions, chorizo roasted potatoes, salsa quemada grilled queso. Choice of tortillas.

Chile Verde

22
Slow-cooked pork in our chef's special tomatillo sauce.Served with white rice, watercress, pickled onions and a choice of tortillas.

MERCADO DE MAR

Tacos de Pescado

19
Blackened local seasonal fish, crispy cheese, watercress, roasted pepper aioli, pico, avocado.

Camarones Al Gusto

23
Jumbo Mexican shrimp, sautéed with your choice of sauce, served with de olla beans and white rice. Mojo or Ala diablo.

Pescado A La Tomatillo

36
Seabass, roasted serrano tomatillo cream sauce, white rice, roasted veggies.

Pescado Sarandeado

38
Grilled red snapper, adobo marinade, guacamole, pickled onions

Enchiladas de Camaron

24
Avocado, sour cream, pasilla peppers, onion,  tomatillo cream sauce, white rice and black beans.

Callos de Acha

34
Wild scallops, pan seared and topped with a creamy guajillo sauce. Served with chorizo roasted potatoes.